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Arghentu

Vermentino of sardinia DOC

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Straw-yellow colour leaning towards a golden hue, hints of ripe peach and apricot, gentian and almond. Distinctly full and vibrant on the palate, it is well-rounded and features a distinctly balanced freshness. Aromatic, fruity notes unfold to reveal a mellow flavour. Wine dreams are made of this.

Paolo Massobrio​
Bottiglia di Vermentino di Sardegna DOC

Production area

Sa Toa vineyard (Dorgali)

Altitud

150 mt.s.l.m

Variety

Vermentino di Sardegna ( 3 cloni differenti)

Yield per hectare

40/70 q.li ha

Density

4830 plants/hectare

Production process

Guyot

Production progress

Hand-harvested. Destemming of grapes, soft pressing, must fermentation in steel vats at a controlled temperature. Static sedimentation and 6-month maturation in steel at a controlled temperature.

ABV

13,5°

Premi

ARGHENTU2021OROConcorso Nazionale del Vermentino
ARGHENTU202191/1005StarWines Vinitaly Internationaal Wine Guide 2022
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Cantina Alessandro Bocca
Azienda Agricola di Febbo Barbara
località Su Babbu Mannu – Dorgali – (NU)
Cell. +39 3356866877
PI 01414370914

Punto Vendita Cala Gonone

Orari di apertura:
Dal lunedì al sabato 08.oo – 12.oo / 14.30 – 18.00

Via Vasco de Gama n.3
08022 Cala Gonone – Dorgali (NU)